Posimos blog

Notes from the counter.

Costing, stock, service and the software in the middle of it — written by the people who build Posimos and the venues that run on it. No listicles.

All writing Фінанси та собівартість Автоматизація ресторану Facility Management

Facility Management

How to Manage Your Staff Without Being Constantly Present at Your Restaurant

Many restaurant, café, and coffee shop owners face the same challenge: the moment they leave the bus...

Oleksii Andriiuk 4 min · 14 Jul 2026

Фінанси та собівартість

How to conduct restaurant inventory correctly: a step-by-step Guide

Inventory management is one of the most important processes in running a successful restaurant. It h...

Oleksii Andriiuk 3 min · 11 Jul 2026

Фінанси та собівартість

Why does a restaurant have high revenue but low Ppofit? 7 main reasons

High revenue often creates the impression of a successful business. However, many restaurant owners...

Oleksii Andriiuk 3 min · 11 Jul 2026

Facility Management

How to automate a restaurant without complex training

Oleksii Andriiuk 4 min · 8 Jul 2026

Facility Management

How to run a restaurant without chaos

Oleksii Andriiuk 4 min · 22 Jun 2026

Фінанси та собівартість

Food Cost in a Restaurant: The Complete Guide to Calculating and Reducing the Cost of Your Dishes

Oleksii Andriiuk 10 min · 18 Jun 2026

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