For Bakeries

Bakery POS with production accounting

Weight and unit items, recipes with cost of goods, production from ingredients, write-offs, and fiscalization — all in one system that works even without internet.

Sell by weight or by piece on the same till
Flour and filling written off by recipe
Write-offs and margin per item on one screen

15 days free · No credit card · Cancel anytime

Posimos revenue analytics dashboard

Common bakery headaches — and how Posimos solves them

Today

We don't know the real cost of a loaf

With Posimos

Tech cards calculate cost of goods for every ingredient and automatically deduct them when you produce.

Today

At the end of the day we can't tell what's left or what to write off

With Posimos

The warehouse shows finished goods stock in real time; write-offs take just a few clicks.

Today

We sell by weight and the register keeps getting the price wrong

With Posimos

Weight goods are fully supported: the cashier enters the weight manually and the system calculates the total and issues a fiscal receipt.

Everything you need, nothing you don't.

Recipes
Know the exact cost of every product
Create a tech card for each item — a loaf, a croissant, a cake. Posimos calculates cost of goods using current ingredient prices and shows your real margin.
Recipe linked to every product Cost recalculates automatically when ingredient prices change Selling price vs cost — always visible
Production
Deduct ingredients and add finished goods in one step
Log a production run — Posimos automatically removes ingredients from stock (flour, butter, eggs) and adds finished units to inventory. No double entry.
Counter
Sell by weight and by piece — in the same register
Bread by weight and a pastry by piece — in one transaction. The cashier enters the weight manually, Posimos calculates the total and issues a fiscal receipt. Hardware scale integration is not included.
Warehouse
Stock under control — from raw materials to finished goods
Posimos tracks both raw materials and finished products. At end of day, write off unsold items in a few clicks — with a reason and photo if needed.
Fiscalization
Fiscalization — no separate cash register needed
Issue fiscal receipts through the Checkbox.ua integration — no need to buy a separate POS register. Weight and unit items are fiscalized in the same receipt.
Learn more
Posimos Owner screen showing bakery metrics — revenue and top sales

Owner app

Posimos Owner — your bakery in your pocket

Track revenue, shifts, and stock remotely — Posimos sends push notifications when each shift opens and closes.

Google Play · soon App Store · soon Learn more

Simple pricing. No surprises.

15 days free. No credit card required. Upgrade or cancel anytime.

Starter
POS, inventory & basic analytics for small venues
  • Up to 200 menu items
  • 1 cash register
  • POS for iOS, Android, Web
  • Offline mode
  • Inventory: stock, supplies, write-offs
  • Reports & analytics
  • Receipt printing
Start free
Business Most Popular
For venues that want to automate operations and grow
Everything in Starter, plus:
  • Up to 500 menu items
  • 2 cash registers
  • Floor plan & dish options
  • Inventory counts & stock movement
  • Loyalty program
  • Delivery management
Start free
Pro
For large venues with advanced accounting & support needs
Everything in Business, plus:
  • Up to 2,000 menu items
  • 3 cash registers
  • Table reservations
  • Network & franchise management
  • Priority support
  • Personal manager
Contact us

Additional cash register — $10/mo

View detailed plan comparison →

Frequently asked questions

Can't find an answer? Email us at [email protected]

Posimos runs on a subscription starting from $22/month. No hidden fees, no setup charges. 15 days free trial, no credit card required.

Yes. Posimos supports weight-based items with manual weight entry by the cashier. The system calculates the total and issues a fiscal receipt. Hardware scale integration via a physical interface is not included.

Create a tech card for the product with the list of ingredients and quantities. When producing, log a production run — Posimos automatically deducts the ingredients from stock and adds finished units to inventory.

At end of day, open the write-offs section, select items, and enter the quantity. The reason is free-form. Stock updates instantly and the operation is logged.

Weight items are included in the fiscal receipt together with unit items — the cashier enters the weight and the system calculates the total. Fiscalization happens via Checkbox.ua without a separate register.

Yes. Posimos has a full offline mode — the register accepts orders and payments even without internet. All data syncs automatically once the connection is restored.

Start today

Your bakery deserves proper production accounting

Get set up in 15 minutes and manage recipes, production, and sales in one system. 15 days free — no commitment.

No credit card required. Setup in 15 minutes.

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With you at every step of your business accounting — 30 days free

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