Posimos Delivery

Your own delivery site. Nobody’s cut.

A venue’s own delivery and pickup site running on Posimos

An ordering site on your own address, running on the menu you already keep in the POS. Guests order delivery or pickup, the ticket lands next to the dine-in ones, and the whole basket stays yours.

Included from the Business plan · No card required · No setup fee

0% commission — you keep the full basket
Live in a day, on your own domain
Orders print in the kitchen, not a second tablet

The arithmetic

Being found costs about a salary a year.

A marketplace takes 20–30% of every delivery order, plus the customer’s phone number. Run the same orders through your own site and the only thing you pay for is the courier.

1,000 delivery orders a year

At an average basket of $24.

Delivery revenue$24000
Marketplace commission at 20%−$4800
Posimos Delivery commission$0
Posimos Business, one venue, 12 months−$552
Kept, per year$4248

Your own numbers will differ — the point is which line item disappears.

A storefront, not a listing.

Your site
order.yourvenue.com, in your colours.
Logo, accent colour, cover, opening hours, delivery zone and minimum order — set once. Categories down the left, search and favourites on the right, photos on every dish. Light and dark, and fast on a phone.
Your domain Delivery or pickup Table booking Reviews
0%
Taken from the basket
No commission, no per-order fee, no paid ranking against the pizzeria next door.
Kitchen
One ticket queue
Web orders arrive in the POS beside the dine-in ones and print at the right station.
Menu
Edited once
Same catalogue as the floor and the QR menu — a stop-listed dish disappears everywhere.
Your customers
Numbers, history, repeat orders
Every order comes with a contact you are allowed to call again.
An order open in the Posimos POS

From basket to bag

Nobody retypes an order.

The guest builds the basket, picks delivery or a pickup slot, pays by card or on arrival. The ticket appears in the POS with the address and the time attached, and the kitchen works it like any other.

Pickup slots
Cap orders per 15 minutes so the line stays sane.
Card or cash
Pay online, or at the door when the courier arrives.
Delivery zones
Fee and minimum per zone; out-of-range addresses are refused politely.
Status by SMS
Accepted, cooking, on the way — without a phone call.

Open for orders tomorrow.

If your menu is already in Posimos, most of the work is choosing a colour.

0110 min

Switch the site on

Dashboard → Marketplace → Delivery. It generates from your catalogue on a posimos.me address straight away.

0220 min

Set zones and hours

Delivery radius, fee, minimum order, pickup slots, opening hours. Add your logo and accent colour.

03Same day

Point your domain at it

One DNS record and it runs on your own address. We’ll do it with you on a call if you’d rather not.

Want to see it with your own menu? Ask for a demo site ›

Delivery questions.

No. The delivery site is part of your Posimos plan from Business upwards — the basket is yours in full, however many orders come through it.

Most venues run both for a while: the marketplace for discovery, their own site for the regulars who already know them. A card in the bag is usually enough to move people across.

Your couriers, or a courier service you already use. Posimos handles the ordering, the ticket and the customer — not the driving.

Yes, by card, or on arrival in cash or by card at the door. You choose which options appear at checkout.

No. It reads the same catalogue as the floor and the QR menu, so a price change or a stop-listed dish is reflected in all three at once.

0% commission

Take your delivery back.

Send us your menu and we’ll have your ordering site open before the weekend rush.

No commission · No setup fee · Cancel anytime

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With you at every step of your business accounting — 30 days free

No card · No developers · Live in 1 day

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